基于HPLC指纹图谱结合多种化学模式识别评价生脉饮(党参方)质量
黄娜娜, 李俊, 饶高雄, 浦滇, 王俏俏, 杨朝磊
Evaluation of Shengmaiyin (Dangshen Recipe) quality based upon high performance liquid chromatography fingerprint and multiple chemical pattern recognition
HUANG Na-na, LI Jun, RAO Gao-xiong, PU Dian, WANG Qiao-qiao, YANG Chao-lei
中国医院药学杂志
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2021, (23): 2433
-2442
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DOI: 10.13286/j.1001-5213.2021.23.09
