不同比例黄连-吴茱萸配方颗粒/单/合煎对比分析
谭朝丹, 楼冰, 顾伟鹰, 施燕
Effect of decoction methods on the content of key components of Coptidis Rhizome and Evodiae Fructus with different proportions
TAN Zhao-dan, LOU Bing, GU Wei-ying, SHI Yan
中国医院药学杂志
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2020, (21): 2238
-2242,2250
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DOI: 10.13286/j.1001-5213.2020.21.06
